Product Launches & Innovation — F&B Industry News

The Orrville, Ohio-based packaged-foods group is deploying a licensed co-promotion to drive impulse purchases in the pe…

The Richmond-based brand positions the SKU expansion as a bet that viral dessert formats can sustain premium organic sh…

The bronze-cut range now carries organic status across its lineup as Barilla targets premium at-home dining demand with…

The expansion follows the SlymeZ debut and Brainiac acquisition within seven days, signalling an accelerated push into …

The 100% women-owned Nashville bourbon brand builds on a California distribution deal struck earlier in 2026.

The organic-robusta blend targets a segment where high-caffeine claims are driving 39% purchase intent, outpacing broad…

The limited-time SKU marks the bakery brand's first major entertainment licensing deal, backed by a TV campaign and in-…

The stunt coincides with May's rare blue moon — which, like the beer, is not actually blue.

The lineup includes the brand's first Reishi mushroom formulation and marks teapigs' return to new product development …

The luxury cruise line's destination-driven initiative spans food, specialty cocktails and curated deck experiences tie…

The dual-texture jellybean, featuring a crunchy shell and soft gummy center, is set for a nationwide rollout in the 202…

The Parsippany-based unit of Ferrero Group signals continued North America investment with a 12-month innovation pipeli…

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